Simple Fancy (Inviting recipes for all eaters + occasions)
List Price:
$33.99
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Product Details
Author:
Margo Flanagan, Rosa Flanagan
Format:
Paperback
Pages:
240
Publisher:
Allen & Unwin (October 5, 2022)
Language:
English
ISBN-13:
9781988547893
ISBN-10:
198854789X
Dimensions:
7.87" x 10.24" x 0.9"
File:
Eloquence-IPG_07022026_P10280930_onix30_Complete-20260702.xml
Folder:
Eloquence
List Price:
$33.99
Case Pack:
18
As low as:
$29.23
Publisher Identifier:
P-IPG
Discount Code:
C
Weight:
29.76oz
Audience:
General/trade
Pub Discount:
60
Imprint:
A&U New Zealand
Overview
Delicious, effortlessly simple meals for every kind of eater.
Delicious, effortlessly simple meals for every kind of eater.
The Two Raw Sisters - Margo and Rosa Flanagan - are back with a stunning collection of plant-based recipes that are inspiring and easy to make, whether you are entertaining for a crowd or cooking for one.
Simple Fancy puts fruits and vegetables first, with over 90 recipes using familiar, everyday whole food ingredients packed with sweet and savoury flavours. This book offers everything from brunch ideas, centrepiece mains, snacks and sides to their famous salads. Of course, life is too short not to eat dessert, and there are plenty of sweet options, including divine cakes, slices and puddings that will impress your guests.
Whether you are vegan, vegetarian, pescatarian or a die-hard meat lover, there is something for everyone; all eaters are welcome.
For extra inspiration, Rosa and Margo have created more than 20 menus for different occasions to take the guess-work out of entertaining. Simple. And a little bit fancy.
Delicious, effortlessly simple meals for every kind of eater.
The Two Raw Sisters - Margo and Rosa Flanagan - are back with a stunning collection of plant-based recipes that are inspiring and easy to make, whether you are entertaining for a crowd or cooking for one.
Simple Fancy puts fruits and vegetables first, with over 90 recipes using familiar, everyday whole food ingredients packed with sweet and savoury flavours. This book offers everything from brunch ideas, centrepiece mains, snacks and sides to their famous salads. Of course, life is too short not to eat dessert, and there are plenty of sweet options, including divine cakes, slices and puddings that will impress your guests.
Whether you are vegan, vegetarian, pescatarian or a die-hard meat lover, there is something for everyone; all eaters are welcome.
For extra inspiration, Rosa and Margo have created more than 20 menus for different occasions to take the guess-work out of entertaining. Simple. And a little bit fancy.
