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Sáng (Recipes from a Korean Family Table)

List Price: $35.00
SKU:
9781743799505
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Minimum Purchase
25 unit(s)
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  • Product Details

    Author:
    Kenny Son
    Format:
    Hardcover
    Pages:
    240
    Publisher:
    Hardie Grant (March 24, 2026)
    Imprint:
    Hardie Grant Books
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9781743799505
    ISBN-10:
    1743799500
    Weight:
    35.84oz
    Dimensions:
    7.8" x 10.05"
    File:
    hbgusa-hbgusa_Chronicle_onix30_P10036776_05022026_Complete-20260502.xml
    Folder:
    hbgusa
    List Price:
    $35.00
    Pub Discount:
    65
    Case Pack:
    12
    As low as:
    $26.95
    Publisher Identifier:
    P-CHRONICLE
    Discount Code:
    B
    Country of Origin:
    China
  • Overview

    Step inside the kitchen of Sáng, the beloved family-run Korean restaurant, and discover 100 recipes that celebrate the bold, diverse and comforting flavors of Korea. From crisp Korean fried chicken (best served with beer) to bubbling kimchi-jjigae, handmade banchan and sweet, chewy desserts, this is homestyle Korean food at its best — generous, deeply personal, and full of soul.

    Written by designer-turned-restaurateur Kenny Son, the book reflects the story of his family and their food. His father, Seung kee, brings clean, city-style dishes from Seoul, while his mother, Jin sun, draws on the hearty, seafood-rich flavours of her native Kwangwon-do province near the North Korean border. With desserts and ferments by Kenny’s partner, Youmee Jeon, Sáng captures the full Korean table — rich in regional nuance, grounded in tradition, and adapted for everyday cooking at home.