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Salt, Pepper, Season, Spice (All the Flavors of the World)

List Price: $24.95
SKU:
9781459839984
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Minimum Purchase
25 unit(s)
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  • Product Details

    Author:
    Jacques Pasquet, Claire Anghinolfi, Ann Marie Boulanger
    Format:
    Hardcover
    Pages:
    48
    Publisher:
    Orca Book Publishers (October 15, 2024)
    Language:
    English
    Audience:
    Children/juvenile
    Age Range:
    9 to 12
    Grade Level:
    4th Grade to 7th Grade
    ISBN-13:
    9781459839984
    Weight:
    17.64oz
    Dimensions:
    10" x 10" x 0.375"
    File:
    ORCA-20260225-20260225.xml
    Folder:
    ORCA
    List Price:
    $24.95
    Country of Origin:
    Korea
    Case Pack:
    28
    As low as:
    $19.21
    Publisher Identifier:
    P-ORCA
    Discount Code:
    B
    Lexile Measure:
    940L
    Pub Discount:
    65
    Imprint:
    Orca Book Publishers
  • Overview

    The stories of the flavors we love are steeped in history, mythology and cultures from around the world.

    Did you know that salt has been around for almost 5,000 years or that pepper was once called black gold? Have you heard that two billion cups of coffee are consumed every day and that tea was first discovered by Chinese emperor Shennong in 2737 BCE? 

    In Salt, Pepper, Season, Spice, discover where our favorite spices, condiments and confections come from and how they're grown, harvested and prepared. Find out how they're used to enhance and create flavors in the foods we know and love today. A tasty read guaranteed to get your mouth watering!