Qué cocinar y cómo cocinarlo (What to Cook and How to Cook It) (Spanish Edition)
List Price:
$39.95
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Product Details
Author:
Jane Hornby
Format:
Hardcover
Publisher:
Phaidon Press (September 3, 2015)
Language:
Spanish
ISBN-13:
9780714870960
ISBN-10:
071487096X
File:
hbgusa-hbgusa_onix30_P9195297_10082025-20251007.xml
Folder:
hbgusa
List Price:
$39.95
As low as:
$37.95
Weight:
57.92oz
Dimensions:
8.75" x 10.75" x 1.125"
Case Pack:
6
Publisher Identifier:
P-HACH
Discount Code:
D
Audience:
General/trade
Pub Discount:
55
Imprint:
Phaidon Press
Country of Origin:
China
Overview
Nueva edición en tapa blanda y a precio espectacular del clásico de Phaidon.
Excelente libro detallado para cualquiera que desee cocinar a la perfección su plato preferido, tanto si es un principiante como un apasionado de la cocina.
100 recetas claras y sencillas de los platos más apreciados del mundo, desde espaguetis a la carbonara hasta pollo asado o pad thai de gambas.
Magníficamente ilustrado, con más de 800 fotografías en las que se muestran los pasos e ingredientes de cada receta.
Constituye el repertorio perfecto para las comidas de todos los días y de las ocasiones especiales: desde brunches y desayunos hasta aperitivos para compartir, platos principales y postres deliciosos.
