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Polish Cooking (Updated Edition: A Cookbook)
List Price:
$27.00
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Product Details
Author:
Marianna Olszewska Heberle
Format:
Paperback
Pages:
224
Publisher:
Penguin Publishing Group (December 6, 2005)
Language:
English
ISBN-13:
9781557884770
ISBN-10:
1557884773
Weight:
11.4oz
Dimensions:
7.5" x 9.2" x 0.6"
Case Pack:
26
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20261004T131302_158010623-20261004.xml
Folder:
RandomHouse
As low as:
$20.79
List Price:
$27.00
Publisher Identifier:
P-RH
Discount Code:
A
QuickShip:
Yes
Audience:
General/trade
Country of Origin:
United States
Pub Discount:
65
Imprint:
HP Books
Overview
For more than 20 years, Polish Cooking has given readers a taste of genuine Polish cuisine. Now, updated and revised with new information and twenty new recipes, including such favorites as Apple Pancakes, Mushroom Croquettes, and Lazy Noodles, it continues to provide a sampling of Polish dishes that have survived over the last ten centuries.
Polish-born Marianna Olszewska Heberle reveals a rich variety of over 200 authentic recipes in this outstanding cookbook rivaling the best European cuisines. Easy-to-follow instructions make it simple to prepare such traditional Polish favorites as Poppy Seed Pierogies, Stuffed Cabbage, Hunter's Stew, Warsaw Herring, and many more.
Plus readers will learn about holiday traditions and the proud culinary heritage of this fascinating country with Polish Cooking.
