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Pizza Night
List Price:
$19.99
| Expected release date is May 18th 2027 |
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Product Details
Author:
Thom Elliot, James Elliot
Format:
Book
Pages:
64
Publisher:
DK (May 18, 2027)
Imprint:
DK Children
Release Date:
May 18, 2027
Language:
English
Audience:
Children/juvenile
Age Range:
7 to 9
Grade Level:
2nd Grade to 4th Grade
ISBN-13:
9798217494651
Weight:
13oz
Dimensions:
7.6875" x 10.0625"
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20261004T130212_158010525-20261004.xml
Folder:
RandomHouse
List Price:
$19.99
Country of Origin:
United Kingdom
Pub Discount:
65
Case Pack:
1
As low as:
$15.39
Publisher Identifier:
P-RH
Discount Code:
A
QuickShip:
Yes
Overview
Written by the founders of the award-winning restaurant Pizza Pilgrims, this exciting cookbook helps kids become a pizza maestro and host the ultimate pizza night at home.
This cookbook is all you need to throw an epic pizza party, serving up a feast for your family and friends. As head chef, you'll name your dream pizzeria, create a logo, and set the menu. Start with the classics such as a margherita, then level up to wildly adventurous pizza toppings such as a creamy carbonara. Complete the restaurant experience by whipping up dessert pizzas, delicious dipping sauces, and refreshing mocktails.
Along the way, explore the history of Neapolitan pizza and dive into the science behind pizza-making, such as how yeast and gluten work.
With simple step-by-step instructions and 25 tasty pizza recipes, you'll uncover every secret of authentic Neapolitan pizza. Grab your apron—it's time to host a legendary pizza night that will leave everyone begging for another slice!
This cookbook is all you need to throw an epic pizza party, serving up a feast for your family and friends. As head chef, you'll name your dream pizzeria, create a logo, and set the menu. Start with the classics such as a margherita, then level up to wildly adventurous pizza toppings such as a creamy carbonara. Complete the restaurant experience by whipping up dessert pizzas, delicious dipping sauces, and refreshing mocktails.
Along the way, explore the history of Neapolitan pizza and dive into the science behind pizza-making, such as how yeast and gluten work.
With simple step-by-step instructions and 25 tasty pizza recipes, you'll uncover every secret of authentic Neapolitan pizza. Grab your apron—it's time to host a legendary pizza night that will leave everyone begging for another slice!
