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Pies, Pies & More Pies!

List Price: $18.95
SKU:
9781936140046
Quantity:
Minimum Purchase
25 unit(s)
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  • 1-Color Imprint: $2.00 ea.
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  • Set-Up Charge: $45 per decoration
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  • Product Details

    Author:
    Viola Goren
    Format:
    Hardcover
    Pages:
    144
    Publisher:
    Charlesbridge (February 1, 2010)
    Language:
    English
    ISBN-13:
    9781936140046
    ISBN-10:
    1936140047
    Weight:
    25.44oz
    Dimensions:
    9.33" x 8.25" x 0.7"
    Case Pack:
    20
    File:
    RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20260617T075611_156615883-20260617.xml
    Folder:
    RandomHouse
    As low as:
    $14.59
    List Price:
    $18.95
    Publisher Identifier:
    P-RH
    Discount Code:
    A
    QuickShip:
    Yes
    Audience:
    General/trade
    Country of Origin:
    China
    Pub Discount:
    65
    Imprint:
    Imagine
  • Overview

    Easy as pie! Everyone knows the saying, but most people actually feel a little scared when it comes to baking one. These mouthwatering varieties will entice anyone into the kitchen--and the instructions by a leading pastry chef will make preparation simpler than you ever would have imagined.

    Viola Goren, who trained at the world's most prestigious cooking schools, explains how to whip up puff pastry, dough for savory pies, and crusts for sweet ones. Then, she presents nearly 80 recipes for everything from a Cherry Tomato Pie with Basil and Mozzarella to a classic French Tarte Tatin to a decadent chocolate cheese. Each pie--Sweet Potato Pie with Thyme and Blue Cheese, Vol-au-Vent, Chicken Pot Pie, and Rustic Double-Crust Apple Tart, to name just a few--appears in delectable photographs, including many close-up shots that focus on the details of preparation.