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Pasta (The Beginner's Guide)

List Price: $15.95
SKU:
9781623540463
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Minimum Purchase
25 unit(s)
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  • Product Details

    Author:
    Carlo Lai
    Format:
    Hardcover
    Pages:
    128
    Publisher:
    Charlesbridge (February 3, 2015)
    Language:
    English
    ISBN-13:
    9781623540463
    ISBN-10:
    1623540461
    Weight:
    23.68oz
    Dimensions:
    8.36" x 9.44" x 0.68"
    Case Pack:
    20
    File:
    RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20260705T120302_156890264-20260705.xml
    As low as:
    $12.28
    Folder:
    RandomHouse
    List Price:
    $15.95
    Publisher Identifier:
    P-RH
    Discount Code:
    A
    QuickShip:
    Yes
    Audience:
    General/trade
    Country of Origin:
    China
    Pub Discount:
    65
    Imprint:
    Imagine
  • Overview

    Have a passion for pasta? From spaghetti with mushroom sauce and fettuccine bolognese to lasagna, ravioli, and gnocchi of every type, this is the indispensable guide to preparing the most-loved food on the planet.

    From fresh-from-scratch noodles to sauces to delicious fillings, Pasta offers recipes that are deliciously simple with easy-to-follow instructions for cooks of all skill levels.  These are authentic recipes from renowned chef Carlo Lai that will surely tempt a wide-variety of diners and are easily concocted by even the most novice of cooks. Create to-die-for spaghetti carbonara, lasagna with salmon and zucchini, meat-stuffed tortellini, gnocchi gorgonzola, and much, much more. This is dining Italian-style . . . right at home. Buon Appetito!