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Outer Banks Cookbook (Recipes & Traditions From North Carolina's Barrier Islands)
List Price:
$26.95
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Product Details
Author:
Elizabeth Wiegand
Format:
Paperback
Pages:
312
Publisher:
Globe Pequot Publishing (January 5, 2013)
Language:
English
Audience:
General/trade
ISBN-13:
9780762781416
ISBN-10:
0762781416
Weight:
26.4oz
Case Pack:
18
File:
Eloquence-SimonSchuster_07042026_P10292974_onix30_Complete-20260704.xml
List Price:
$26.95
As low as:
$20.75
Dimensions:
7.5" x 9.25" x 0.8"
Publisher Identifier:
P-SS
Discount Code:
A
Pub Discount:
65
Imprint:
Globe Pequot Publishing
Folder:
Eloquence
Overview
More than seven million people visit the Outer Banks of North Carolina every year, and they all fall in love with its coastal Southern cuisine. The Outer Banks Cookbook is a true celebration of the many flavors of North Carolina's coastal communities with an emphasis on local food and products. The second edition features beautiful full-color photographs and more than 100 easy-to-follow recipes for appetizers, chowders, entrees, desserts, cocktails, and more. Included are family recipes, traditional dishes from locals, and specialties from the many restaurants dotting the Outer Banks.
