null
Loading... Please wait...
FREE SHIPPING on All Unbranded Items LEARN MORE
Print This Page

NOLS Cookery

List Price: $16.95
SKU:
9780811719810
Quantity:
Minimum Purchase
25 unit(s)
  • Availability: Confirm prior to ordering
  • Branding: minimum 50 pieces (add’l costs below)
  • Check Freight Rates (branded products only)

Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
FULL DETAILS
  • Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
  • Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
  • Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Claudia Pearson
    Series:
    NOLS Library
    Format:
    Paperback
    Pages:
    232
    Publisher:
    Globe Pequot Publishing (September 1, 2017)
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9780811719810
    ISBN-10:
    0811719812
    Weight:
    11.12oz
    Dimensions:
    5.43" x 8.34" x 0.61"
    Case Pack:
    40
    File:
    Eloquence-SimonSchuster_08052026_P10441858_onix30_Complete-20260805.xml
    List Price:
    $16.95
    As low as:
    $14.58
    Publisher Identifier:
    P-SS
    Discount Code:
    C
    Pub Discount:
    65
    Imprint:
    Stackpole Books
    Folder:
    Eloquence
  • Overview

    The keystone of the NOLS library, the Cookery has been a trusted and reliable resource used in the field by NOLS students and instructors for 50 years. First published by Stackpole in 1991, NOLS Cookery is in its 7th edition with 125,000 copies in print. Whether you’re a first-time backpacker or a seasoned backcountry cook, you’ll learn from the cookbook used by the experts in outdoor education. With more than 2 million meals prepared in the wilderness, NOLS speaks with authority on the art of outdoor cooking. This new edition includes important nutritional information that supports the 200 recipes plus a special section of recipes from around the world, new recipes for lightweight backpacking and recipes that can be prepared in advance of the trip.