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New Indian Home Cooking (More Than 100 Delicious, Nutritional and Easy Low-Fat Recipes: A Cookbook)

List Price: $27.00
SKU:
9781557883438
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25 unit(s)
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  • Product Details

    Author:
    Madhu Gadia
    Format:
    Paperback
    Pages:
    272
    Publisher:
    Penguin Publishing Group (August 1, 2000)
    Language:
    English
    ISBN-13:
    9781557883438
    ISBN-10:
    1557883432
    Weight:
    14oz
    Dimensions:
    7.5" x 9.2" x 0.7"
    Case Pack:
    20
    File:
    RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20260705T122556_156890386-20260705.xml
    Folder:
    RandomHouse
    As low as:
    $20.79
    List Price:
    $27.00
    Publisher Identifier:
    P-RH
    Discount Code:
    A
    QuickShip:
    Yes
    Audience:
    General/trade
    Country of Origin:
    United States
    Pub Discount:
    65
    Imprint:
    HP Books
  • Overview

    "Gadia brings quintessential Indian dishes like specialty breads and tandoori chicken within easy reach of the home cook."--Publishers Weekly"Healthful Indian recipes aplenty...a welcome addition to any kitchen." --India Currents

    "Gadia conveys both a love of her cultural heritage and down-to-earth, easily understood guidelines for healthy eating. A sound resource on Indian cooking from a dietary standpoint." --Booklist

    New Indian Home Cooking features more than 100 quick and easy-to-prepare recipes--from appetizers to desserts--plus: sample meal plans * time-saving tips * vegetarian meals * nutritional analysis for each recipe * a glossary of cooking terms and ingredients * and more...

    Recipes include * Samosas and Naan * Subji Biriyani (vegetable-rice casserole) * Masoor Dal (lentil soup) * Tandoori Tari (barbecued chicken) * Machhi Kali Mirch (baked fish with black pepper) * Rogan Josh (lamb in yogurt sauce) * Pudina Chutney (mint chutney) * Kheer (rice pudding) * and more