Neurological Consequences of Nutritional Disorders
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Product Details
Author:
U. K. Misra, J. Kalita
Format:
Paperback
Pages:
238
Publisher:
CRC Press (July 16, 2021)
Language:
English
ISBN-13:
9780367313449
Weight:
21oz
Dimensions:
7" x 10"
File:
TAYLORFRANCIS-TayFran_260430042704036-20260430.xml
Folder:
TAYLORFRANCIS
List Price:
$76.99
Country of Origin:
United States
Case Pack:
10
As low as:
$73.14
Publisher Identifier:
P-CRC
Discount Code:
H
Audience:
College/higher education
Pub Discount:
30
Imprint:
CRC Press
Overview
This book focuses on the impact of nutritional disorders on the nervous system. Nutritional disorders are caused due to poverty, famine, infestations, ignorance in the developing world and due to food faddism, isolation, depression, addictions, and comorbidities in the developed countries. This book has chapters on various disorders covering basic knowledge, their clinical manifestations, basis and etiology, laboratory diagnosis, method of treatment and prognosis. It provides the guidelines to students and clinicians for dealing with such disorders which are easily preventable and amenable to treatment whose early diagnosis and management can avert morbidity and mortality.
Key Features
