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- Naming Food After Places (Food Relocalisation and Knowledge Dynamics in Rural Development) - 9781138257740
Naming Food After Places (Food Relocalisation and Knowledge Dynamics in Rural Development) - 9781138257740
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Product Details
Author:
Apostolos G. Papadopoulos, Maria Fonte
Format:
Paperback
Pages:
306
Publisher:
Taylor & Francis (November 30, 2016)
Language:
English
ISBN-13:
9781138257740
Weight:
20.125oz
Dimensions:
6.125" x 9.1875"
File:
TAYLORFRANCIS-TayFran_260411045344499-20260411.xml
Folder:
TAYLORFRANCIS
List Price:
$67.99
As low as:
$64.59
Publisher Identifier:
P-CRC
Discount Code:
H
Case Pack:
1
Country of Origin:
United States
Pub Discount:
30
Imprint:
Routledge
Overview
Bringing together a range of case studies from Ireland, Scotland, Sweden, Germany, Norway, Poland, Italy, Portugal, Spain, and Greece, this book compares and contrasts different models of food re-localization. The richness and complexity of the international case studies provide a broad understanding of the characteristics of the re-localization movement, while the analysis of knowledge forms and dynamics provides an innovative new theoretical approach. Each of the national teams work on the basis of an agreed common framework, resulting in a strongly coherent and comprehensive continental overview. This shows how the actors involved are pursuing their objectives in different regional and national contexts, re-embedding, socially and ecologically, the relation between food production, consumption and places.








