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My French Kitchen (A Book of 120 Treasured Recipes)
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$22.99
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Product Details
Author:
Joanne Harris, Fran Warde
Format:
Paperback
Pages:
256
Publisher:
HarperCollins (January 3, 2006)
Language:
English
ISBN-13:
9780060820947
ISBN-10:
0060820942
Weight:
27.68oz
Dimensions:
7.44" x 9.69" x 0.62"
Case Pack:
20
File:
hc-Metadata_Only_HarperCollins_US_Metadata_20260606052311-20260606.xml
As low as:
$17.70
List Price:
$22.99
Publisher Identifier:
P-HC
Discount Code:
A
Folder:
hc
Audience:
General/trade
Country of Origin:
Singapore
Pub Discount:
65
Imprint:
William Morrow Cookbooks
Overview
In My French Kitchen bestselling author Joanne Harris, along with acclaimed food writer Fran Warde, shares her treasured collection of family recipes that has been passed down from generation to generation. All the classics are here: Quiche Lorraine, Moules Marinière, Coq au Vin, and Crème Brûlée, plus anentire chapter devoted to French chocolate, including cakes, meringues, and spiced hot chocolate.
