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Mukja: Let's Eat! (Fan-Favorite Recipes from K-Pop, K-Dramas & More)

List Price: $29.99
SKU:
9781324111542
Quantity:
Minimum Purchase
25 unit(s)
Expected release date is Nov 10th 2026
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  • Product Details

    Author:
    Judy Joo, Jessica Do, Ryu Soo-young, Asia Kang
    Format:
    Hardcover
    Pages:
    240
    Publisher:
    Countryman Press (November 10, 2026)
    Imprint:
    Countryman Press
    Release Date:
    November 10, 2026
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9781324111542
    ISBN-10:
    1324111542
    Weight:
    18oz
    Dimensions:
    7" x 9"
    File:
    -NortonNorton_052326-20260524.xml
    List Price:
    $29.99
    Pub Discount:
    65
    Case Pack:
    16
    As low as:
    $23.09
    Publisher Identifier:
    P-WWN
    Discount Code:
    B
  • Overview

    The Korean Wave, or hallyu, has seen the K-food craze spread globally, spurred by the popularity of cultural exports like K-pop and K-dramas. From dalgona coffee to cheese-filled corndogs, Korean trends are taking over, both on-screen and in the kitchen. Seeing these delicious creations stirs a craving in fans—not just to taste the food, but to relive the moment bite by bite in their own kitchens.

    In Mukja: Let’s Eat!, Chef Judy Joo invites readers to whip up scene-stealing Korean dishes, offering more than 65 recipes for small plates, soups, mains, snacks, desserts, drinks, and more: everything from K-Pop Demon Hunters–inspired ramyeon to kimbap, the comfort food featured in Extraordinary Attorney Woo to BTS-inspired Honey “Butter” Chips! Complete with vibrant full-color illustrations and a foreword from the popular K-Drama actor and K-food ambassador Ryu Soo-young, this must-have recipe collection brings a whole new mouthwatering dimension to hallyu that will delight fans and non-fans alike.