Milk Street: Cookish (Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner.)
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$35.00
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Product Details
Author:
Christopher Kimball
Format:
Hardcover
Pages:
352
Publisher:
Little, Brown and Company (October 13, 2020)
Language:
English
ISBN-13:
9780316540308
ISBN-10:
0316540307
Weight:
40.8oz
Dimensions:
7.5" x 9.25" x 1.125"
Case Pack:
12
File:
hbgusa-hbgusa_onix30_P9725198_02162026-20260216.xml
Folder:
hbgusa
List Price:
$35.00
As low as:
$26.95
Publisher Identifier:
P-HACH
Discount Code:
A
Audience:
General/trade
Pub Discount:
65
Imprint:
Voracious
Country of Origin:
China
Overview
Throw together fast, flavorful meals in no time with just a handful of ingredients with 200 highly cookable, delicious, and incredibly simple recipes from the James Beard Award-winning team at Milk Street.
In Cookish, Christopher Kimball and his team of cooks and editors harness the most powerful cooking principles from around the world to create 200 of the simplest, most delicious recipes ever created. These recipes, most with six or fewer ingredients (other than oil, salt, and pepper), make it easy to be a great cook -- the kind who can walk into a kitchen and throw together dinner in no time.
In each of these recipes, big flavors and simple techniques transform pantry staples, common proteins, or centerpiece vegetables into a delicious meal. And each intuitive recipe is a road map for other mix-and-match meals, which can come together in minutes from whatever's in the fridge.
With most recipes taking less than an hour to prepare, and just a handful of ingredients, you'll enjoy:
When it's a race to put dinner on the table, these recipes let you start at the finish line.
In Cookish, Christopher Kimball and his team of cooks and editors harness the most powerful cooking principles from around the world to create 200 of the simplest, most delicious recipes ever created. These recipes, most with six or fewer ingredients (other than oil, salt, and pepper), make it easy to be a great cook -- the kind who can walk into a kitchen and throw together dinner in no time.
In each of these recipes, big flavors and simple techniques transform pantry staples, common proteins, or centerpiece vegetables into a delicious meal. And each intuitive recipe is a road map for other mix-and-match meals, which can come together in minutes from whatever's in the fridge.
With most recipes taking less than an hour to prepare, and just a handful of ingredients, you'll enjoy:
- Pasta with Shrimp and Browned Butter
- West African Peanut Chicken
- Red Lentil Soup
- Scallion Noodles
- Open-Faced Omelet with Fried Dill and Feta
- Greek Bean and Avocado Salad
- And for dessert: Spiced Strawberry Compote with Greek Yogurt or Ice Cream
When it's a race to put dinner on the table, these recipes let you start at the finish line.
