- Home
- History
- United States
- Mexicans In Minnesota
Mexicans In Minnesota
List Price:
$17.95
- Availability: Confirm prior to ordering
- Branding: minimum 50 pieces (add’l costs below)
- Check Freight Rates (branded products only)
Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
- Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
- Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
- Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
- RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
Product Details
Author:
Dionicio Valdes, Bill Holm
Format:
Paperback
Pages:
112
Publisher:
Minnesota Historical Society Press (May 1, 2005)
Language:
English
Audience:
Primary and secondary/elementary and high school
ISBN-13:
9780873515207
ISBN-10:
087351520X
Dimensions:
6" x 9"
File:
TWO RIVERS-PERSEUS-Metadata_Only_Perseus_Distribution_Customer_Group_Metadata_20250917125307-20250918.xml
Folder:
TWO RIVERS
List Price:
$17.95
Series:
People of Minnesota
Case Pack:
56
As low as:
$15.44
Publisher Identifier:
P-PER
Discount Code:
C
Country of Origin:
United States
Pub Discount:
60
Weight:
5.76oz
Imprint:
Minnesota Historical Society Press
Overview
A concise history of Mexicans in Minnesota, including immigration patterns, cultural and social organizations, businesses, politics, education, and family life.
From the colorful supermercados of St. Paul’s West Side to the rural communities of the Red River Valley, Mexican Americans have left an indelible mark on Minnesota's landscape. As one of the state’s fastest-growing ethnic groups, Mexican Americans have been part of Minnesota’s history since the early years of the last century. The history of Mexicans in the Midwest has been, more than that of any other group of immigrants, a history of working-class people. Railroads, heavy industry, meat packing, and sugar beet production all offered jobs for Mexicans who first came to the region primarily to find work. Welcomed as migrant workers even as they were shunned for being different from the state’s dominant Northern European ethnic groups, Mexican Americans have grown deep roots in the state’s urban neighborhoods and rural towns. They have sustained a wide range of community, religious, and cultural institutions and introduced traditional foods and conjunto music to their new communities.
Author Dionicio Valdés discusses the struggles that these immigrants—particularly migrant workers—have faced in making Minnesota their home. He highlights an unprecedented feature of the late twentieth century, the growth of barrios and colonias in communities outside the metropolitan area.
From the colorful supermercados of St. Paul’s West Side to the rural communities of the Red River Valley, Mexican Americans have left an indelible mark on Minnesota's landscape. As one of the state’s fastest-growing ethnic groups, Mexican Americans have been part of Minnesota’s history since the early years of the last century. The history of Mexicans in the Midwest has been, more than that of any other group of immigrants, a history of working-class people. Railroads, heavy industry, meat packing, and sugar beet production all offered jobs for Mexicans who first came to the region primarily to find work. Welcomed as migrant workers even as they were shunned for being different from the state’s dominant Northern European ethnic groups, Mexican Americans have grown deep roots in the state’s urban neighborhoods and rural towns. They have sustained a wide range of community, religious, and cultural institutions and introduced traditional foods and conjunto music to their new communities.
Author Dionicio Valdés discusses the struggles that these immigrants—particularly migrant workers—have faced in making Minnesota their home. He highlights an unprecedented feature of the late twentieth century, the growth of barrios and colonias in communities outside the metropolitan area.








