null
Loading... Please wait...
FREE SHIPPING on All Unbranded Items LEARN MORE
Print This Page

Making Our Food Sustainable

List Price: $30.60
SKU:
9780778750307
Quantity:
Minimum Purchase
25 unit(s)
  • Availability: Confirm prior to ordering
  • Branding: minimum 50 pieces (add’l costs below)
  • Check Freight Rates (branded products only)

Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
FULL DETAILS
  • Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
  • Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
  • Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Paul Mason
    Format:
    Hardcover
    Pages:
    32
    Publisher:
    Crabtree Publishing (August 10, 2018)
    Language:
    English
    Audience:
    Children/juvenile
    Lexile Measure:
    880L
    ISBN-13:
    9780778750307
    Dimensions:
    8" x 10"
    File:
    CRABTREE-crabtree-20230913-163357-20230913.xml
    Folder:
    CRABTREE
    List Price:
    $30.6
    As low as:
    $23.56
    Publisher Identifier:
    P-CRAB
    Discount Code:
    B
    Pub Discount:
    65
  • Overview

    How can eating better ourselves improve life for everyone on the planet? This intriguing title combines images and infographics to help explain how choosing foods that don't have to be shipped long distances, don't add to world pollution, and are not in danger of running out helps to ensure the world's food supply. Close-up boxes and case studies illustrate relevant examples of topics such as soil protection, organic vs industrial farming, and overfishing.