Lunch Well (85 Recipes to Bring a Little Spark To the Midday Meal)
List Price:
$30.00
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Product Details
Author:
Fern Green
Format:
Hardcover
Pages:
192
Publisher:
Hardie Grant (April 15, 2025)
Language:
English
Audience:
General/trade
ISBN-13:
9781958417782
ISBN-10:
1958417785
File:
hbgusa-hbgusa_Chronicle_onix30_P9910484_04022026_Complete-20260402.xml
Folder:
hbgusa
List Price:
$30.00
Pub Discount:
65
As low as:
$23.10
Publisher Identifier:
P-CHRONICLE
Discount Code:
A
Dimensions:
7.05" x 9.25"
Imprint:
Hardie Grant Books
Weight:
24.8oz
Case Pack:
18
Country of Origin:
China
Overview
Lunches to Look Forward To! 85 recipes for quick, easy-to-prep, and healthy lunches—perfect for taking to work.
Ready to revolutionize your lunch? Ditch boring, soggy, desk-side meals and inject some much-needed joy into your midday break. Instead of sidelining this important meal, use lunch as an opportunity for self-care and a chance to refuel for a productive afternoon.
With 85 energizing recipes, Lunch Well offers a road map to revitalizing lunch: make-ahead meals that take 15 minutes or less, nutritious dishes requiring only five ingredients, and budget-friendly meal prep ideas. It's packed with tips on how to build your pantry for quicker packed lunches, prep while making your morning coffee, and incorporate quick ferments for better gut health. With a focus on reusing ingredients, making clever use of leftovers, and packing meals to avoid spills and sogginess, this is a practical guide to reshaping your relationship with the midday meal.
Ready to revolutionize your lunch? Ditch boring, soggy, desk-side meals and inject some much-needed joy into your midday break. Instead of sidelining this important meal, use lunch as an opportunity for self-care and a chance to refuel for a productive afternoon.
With 85 energizing recipes, Lunch Well offers a road map to revitalizing lunch: make-ahead meals that take 15 minutes or less, nutritious dishes requiring only five ingredients, and budget-friendly meal prep ideas. It's packed with tips on how to build your pantry for quicker packed lunches, prep while making your morning coffee, and incorporate quick ferments for better gut health. With a focus on reusing ingredients, making clever use of leftovers, and packing meals to avoid spills and sogginess, this is a practical guide to reshaping your relationship with the midday meal.
