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Low Fat Baking (The Best-Ever Step-By-Step Collection Of Recipes For Tempting And Healthy Eating)
List Price:
$9.99
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Product Details
Author:
Linda Fraser
Format:
Paperback
Pages:
256
Publisher:
Anness Publishing (August 7, 2018)
Imprint:
Southwater
Language:
English
Audience:
General/trade
ISBN-13:
9781840387902
ISBN-10:
1840387904
Weight:
46.24oz
Dimensions:
9.05" x 11.66" x 0.79"
File:
Eloquence-SimonSchuster_04022026_P9912986_onix30_Complete-20260402.xml
Folder:
Eloquence
List Price:
$9.99
Pub Discount:
65
Case Pack:
12
As low as:
$7.69
Publisher Identifier:
P-SS
Discount Code:
A
Overview
All the joys of traditional home-baking without the fat: guilt-free cakes, cookies, desserts and breads. Nothing equals the satisfaction of home baking, with the enticing aromas that fill the house and the pride of having created such wonderful goodies yourself. Rediscover the pleasures and rewards of home baking with this delicious selection of healthy, low-fat cakes and baked goods. From best-loved classics to modern twists, this bumper recipe collection contains low-fat or no-fat baking recipes for every occasion. Try Lemon Chiffon Cake, Strawberry Roulade, Carrot Muffins, Drop Scones, French Bread, Onion Focaccia, Sweet Sesame Loaf or Filo Fruit Baskets. There are also sensational and deceptively rich-looking desserts: superb soufflés, meringues and cheesecakes. With plenty of tips on using low-fat ingredients, this collection of recipes can be enjoyed without guilt. Over 200 delicious recipes are lavishly illustrated with beautiful photographs. Every recipe has at-a-glance nutritional notes with both calorie and fat contents, and the book includes plenty of simple-to-follow advice on healthy eating, easy ways to cut down on fat, and the secrets of fat-free and low-fat baking.








