Little Foodie (Baby Food Recipes for Babies and Toddlers with Taste)
List Price:
$16.99
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Product Details
Author:
Michele Olivier, Sara Peternell
Format:
Paperback
Pages:
228
Publisher:
Callisto Publishing (June 1, 2015)
Language:
English
ISBN-13:
9781942411048
ISBN-10:
1942411049
Dimensions:
7.5" x 9.25" x 0.56"
File:
SourceBooks-sourcebooks_10_01_2025-20251001.xml
Folder:
SourceBooks
List Price:
$16.99
Case Pack:
1
As low as:
$13.08
Publisher Identifier:
P-SOURCEBK
Discount Code:
A
Audience:
General/trade
Pub Discount:
65
Imprint:
Callisto
Weight:
26.4oz
Overview
Winner of Red Tricycle’s 2015 Best Cookbook for Babies Award
This playful baby food cookbook helps parents prepare a culinary adventure for the newest eater in the family. Baby food chef and founder of the beloved blog Baby FoodE, Michele Olivier, shows you how to make delicious, healthy food for your baby and toddler—regardless of how much time you have (and how little sleep you’re getting). From first purées to toddler finger foods, these dishes have everything your little foodie needs to grow into a grown-up palate.
Roll up your sleeves and start thinking beyond the baby food aisle, with:
Baby food recipes include: Apple + Mint + Ricotta Purée / Fennel + Pea + Peach Purée / Pumpkin + Thyme Purée / Sesame Tofu Sticks + Peanut Sauce / Curried Egg Finger Sandwiches + Mango Chutney / Slow Cooker Chicken Tagine + Couscous / Sausage + Kale Over Creamy Polenta / DIY Toddler Sushi Bar, and more.
Consider yourself warned: your child's first words might just be "More, please."
This playful baby food cookbook helps parents prepare a culinary adventure for the newest eater in the family. Baby food chef and founder of the beloved blog Baby FoodE, Michele Olivier, shows you how to make delicious, healthy food for your baby and toddler—regardless of how much time you have (and how little sleep you’re getting). From first purées to toddler finger foods, these dishes have everything your little foodie needs to grow into a grown-up palate.
Roll up your sleeves and start thinking beyond the baby food aisle, with:
- Over 100 Baby Food Recipes transitioning your little ones from purées to solids, with indications for age
- Helpful FAQ for all stages of infancy and toddlerhood concerning nutrition and eating habits
- A How-To Overview covering everything you need to know about making baby food
Baby food recipes include: Apple + Mint + Ricotta Purée / Fennel + Pea + Peach Purée / Pumpkin + Thyme Purée / Sesame Tofu Sticks + Peanut Sauce / Curried Egg Finger Sandwiches + Mango Chutney / Slow Cooker Chicken Tagine + Couscous / Sausage + Kale Over Creamy Polenta / DIY Toddler Sushi Bar, and more.
Consider yourself warned: your child's first words might just be "More, please."
