Knack Grilling Basics (A Step-By-Step Guide To Delicious Recipes)
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$18.99
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Product Details
Author:
Linda Larsen, Debi Harbin
Series:
Knack: Make It Easy
Format:
Paperback
Pages:
256
Publisher:
Globe Pequot Publishing (April 1, 2009)
Language:
English
Audience:
General/trade
ISBN-13:
9781599215082
ISBN-10:
159921508X
Weight:
26.56oz
Case Pack:
16
File:
Eloquence-SimonSchuster_04022026_P9912986_onix30_Complete-20260402.xml
List Price:
$18.99
As low as:
$14.62
Publisher Identifier:
P-SS
Discount Code:
A
Pub Discount:
65
Imprint:
Globe Pequot Publishing
Folder:
Eloquence
Overview
More than 70% of American households own a gas or charcoal grill. If only most grilling cookbooks weren’t unwieldy tomes whose layouts overlook the realities of backyard grilling! Knack Grilling Basics combines instruction and recipes in sumptuous spreads that help readers easily build their skills. In addition to 100 great recipes for chicken, steak, burgers, veggies, and kabobs, Linda Johnson Larsen discusses gas versus charcoal grills, including the difference in taste, convenience, and price. And she covers all the new gadgets—such as wok grills, grill toppers, corncob baskets, rib racks. Sidebars describe shortcuts, how to use convenience foods, useful tools, simple variations, additions like sauces and rubs, and make-ahead tips. • 100 recipes plus 250 variations• 350 full-color photos• Covers both gas and charcoal grills• Step-by-step photography for every recipe
