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Japan (The Cookbook)
List Price:
$54.95
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Product Details
Author:
Nancy Singleton Hachisu
Format:
Hardcover
Pages:
464
Publisher:
Phaidon Press (April 6, 2018)
Language:
English
ISBN-13:
9780714874746
ISBN-10:
0714874744
File:
hbgusa-hbgusa_onix30_P9924043_04062026-20260406.xml
Folder:
hbgusa
List Price:
$54.95
As low as:
$52.20
Weight:
60oz
Dimensions:
7.65" x 11.05" x 1.625"
Case Pack:
8
Publisher Identifier:
P-HACH
Discount Code:
D
Audience:
General/trade
Country of Origin:
China
Pub Discount:
55
Imprint:
Phaidon Press
Overview
The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures
Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes - soups, noodles, rices, pickles, one-pots, sweets, and vegetables - are simple and elegant.
