Italian Desserts
List Price:
$19.99
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Product Details
Author:
Irene Doti
Format:
Paperback
Pages:
160
Publisher:
Running Press (March 8, 1998)
Language:
English
ISBN-13:
9781555611583
ISBN-10:
1555611583
Case Pack:
36
File:
hbgusa-hbgusa_onix30_P10766719_10192026-20261019.xml
Folder:
hbgusa
As low as:
$15.39
List Price:
$19.99
Publisher Identifier:
P-HACH
Discount Code:
A
Weight:
3.2oz
Dimensions:
7" x 9"
Audience:
General/trade
Country of Origin:
United States
Pub Discount:
65
Imprint:
Running Press Adult
Overview
This luscious collection of Italian desserts (dolci) is based on recipes brought to the United States in 1926 by the author's Italian immigrant family. Serving dolci is an important link to their heritage for Italian-American families working to preserve the rich traditions of the old country.
Tired of the same old thing? From biscotti to gelati, cakes to custards, the recipes in this special collection will delight your guests and tantalize your taste buds.
Try such rich, pleasing recipes as Apricot Marsala Biscotti, Nuns' Chatter Cookies, Sesame Brittle with Almonds, Lemon-Ricotta Filled Panettone, Chocolate-Espresso Cream Tarts, Lemon Ice, Date-Walnut Cassata and Zabaglione.
Irene Doti's recipes and accounts of her family's cooking traditions make this book a treasure to enjoy and share with your own family and friends
