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Instant Pot Miracle Vegetarian Cookbook (More than 100 Easy Meatless Meals for Your Favorite Kitchen Device)

List Price: $22.99
SKU:
9780358379331
Quantity:
Minimum Purchase
25 unit(s)
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  • Branding: minimum 50 pieces (add’l costs below)
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Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
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  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Urvashi Pitre
    Format:
    Paperback
    Pages:
    256
    Publisher:
    HarperCollins (September 29, 2020)
    Language:
    English
    ISBN-13:
    9780358379331
    ISBN-10:
    0358379334
    Weight:
    25.92oz
    Dimensions:
    8" x 9" x 0.73"
    Case Pack:
    12
    File:
    hc-Metadata_Only_HarperCollins_US_Metadata_20260606052311-20260606.xml
    Folder:
    hc
    List Price:
    $22.99
    As low as:
    $17.70
    Publisher Identifier:
    P-HC
    Discount Code:
    A
    Audience:
    General/trade
    Country of Origin:
    China
    Pub Discount:
    65
    Imprint:
    Harvest
  • Overview

    Urvashi Pitre, author of best-selling cookbooks such as Indian Instant Pot Cookbook, The Keto Instant Pot Cookbook, and Instant Pot Fast & Easy, is back with her latest Instant Pot collection featuring 100 boldly flavored vegetarian and vegan recipes. Unlike many other vegetarian books, you won't find esoteric ingredients like seitan, tempeh, and fake meats. Instead the emphasis is on fresh, whole foods that everyone in the family will enjoy, even meat eaters, from Mexican, French, Greek, Thai, and Indian cuisines, to name just a few. The recipes have been impeccably tested, as are all of Urvashi Pitre's recipes, so they will work right every time with a minimum amount of fuss. Dishes like Eggplant Parmigiana Pasta, Black Bean Chili, Butternut-Ginger Soup, and Chocolate Chunk Bread Pudding show how to cook using whole, plant-based ingredients that come together to make a meal that feels indulgent and satisfying, without the meat, making this an essential purchase for Instant Pot fans.