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Instant Italian (100 Modern Classics-Ready in Under an Hour)

List Price: $35.00
SKU:
9781454967330
Quantity:
Minimum Purchase
25 unit(s)
Expected release date is Mar 16th 2027
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  • Product Details

    Author:
    Anna Francese Gass
    Format:
    Hardcover
    Pages:
    256
    Publisher:
    Union Square & Co. (March 16, 2027)
    Imprint:
    Union Square & Co.
    Release Date:
    March 16, 2027
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9781454967330
    ISBN-10:
    1454967331
    Weight:
    18oz
    Dimensions:
    7.4375" x 9.5"
    File:
    hbgusa-hbgusa_onix30_P10430151_08032026-20260803.xml
    Folder:
    hbgusa
    List Price:
    $35.00
    Pub Discount:
    65
    Case Pack:
    20
    As low as:
    $26.95
    Publisher Identifier:
    P-HACH
    Discount Code:
    A
  • Overview

    A go-to collection of 100 deceptively simple Italian dishes that deliver comforting home-cooked meals in one hour or less.  

    Italian cooking expert Anna Gass believes bringing the classic flavors of Italy to your table doesn’t have to take all day: everyday dishes can be simple and crave-worthy too. This Italian-American cookbook inspired by her television show, Instant Italian with Anna Gass serves up 100 ingenious takes on traditional Italian dishes.  

    Upgrade your morning standard over-easy with Pesto Fried Eggs, elevated with a sprinkle of Parmesan and toasted pine nuts. Take pizza dough to a new heights with Bubble Bread, a crisp dough with a cheesy center, or prepare a psychedelic Hippie Pizza with colorful tomato, pesto, and vodka sauces. Fry a batch of Nonna’s Chicken Cutlets and serve them with a Zippy Lemon Sauce (or a quick spritz of lemon if you're in a hurry). Whip up Arancini Baked Casserole which transforms the beloved Italian fried rice ball snack into a cozy casserole. Plus, Anna shares her favorite easy-lift desserts like refrigerator friendly Cannoli Icebox Cake and fudgy Tiramisù Brownies.  

    From red-sauced and cheesy favorites to fresh and flavorful spins her family loves, Anna transforms accessible ingredients into new favorite dishes that are always tasty, effortlessly impressive, and never fussy.