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Instant Insights: Conservation tillage in agriculture

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SKU:
9781801462808
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  • Product Details

    Author:
    Maike Krauss, Paul Mäder, Dr Joséphine Peigné, Dr Julia Cooper, Dr Theodor Friedrich, Prof Michele Pisante, Dr Angelica Galieni, Professor Gottlieb Basch, Dr Fabio Stagnari, Wade E. Thomason, Bee Khim Chim, Mark S. Re...
    Format:
    Paperback
    Pages:
    118
    Publisher:
    Burleigh Dodds Science Publishing (December 14, 2021)
    Language:
    English
    Audience:
    College/higher education
    ISBN-13:
    9781801462808
    ISBN-10:
    1801462801
    Weight:
    6.08oz
    Dimensions:
    5.98" x 9" x 0.24"
    File:
    TWO RIVERS-PERSEUS-Metadata_Only_Perseus_Distribution_Customer_Group_Metadata_20260218163344-20260218.xml
    Folder:
    TWO RIVERS
    List Price:
    $49.99
    Series:
    Burleigh Dodds Science: Instant Insights
    Case Pack:
    20
    As low as:
    $47.49
    Publisher Identifier:
    P-PER
    Discount Code:
    H
    Pub Discount:
    35
    Imprint:
    Burleigh Dodds Science Publishing
  • Overview

    This collection features five peer-reviewed literature reviews on conservation tillage in agriculture.

    The first chapter reviews types of tillage and soil disturbance and how different soil management techniques affect the cropping cycle. The chapter also discusses how soil disturbance can be minimised during key farming operations.

    The second chapter describes the principles of Conservation Agriculture (CA), looking primarily at soil management. It also examines the key concepts of no-tillage agriculture, as well as the environmental and economic benefits these techniques offer.

    The third chapter discusses the role of conservation tillage in organic farming, reviewing over 20 years of practical, on-farm research. It outlines the main benefits associated with conservation tillage, whilst also considering the challenges that arise with its implementation and how these can be addressed.

    The fourth chapter explores the emergence of conservation tillage (CT) as an innovation to address stagnant wheat yields in the Indo-Gangetic Plains of South Asia. The chapter explores the benefits of CT for soil health and crop yields, and highlights current obstacles facing region-wide adoption of CT.

    The final chapter reviews the advantages of zero-till maize cultivation, including reduced soil erosion and nutrient losses. It also summarises best management practices to optimise zero-till maize systems.