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Indian Vegetarian Cooking from an American Kitchen (A Cookbook)

List Price: $19.00
SKU:
9780679764380
Quantity:
Minimum Purchase
25 unit(s)
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  • Set-Up Charge: $45 per decoration
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  • Product Details

    Author:
    Vasantha Prasad
    Format:
    Paperback
    Pages:
    272
    Publisher:
    Random House Publishing Group (May 12, 1998)
    Language:
    English
    ISBN-13:
    9780679764380
    ISBN-10:
    0679764380
    Weight:
    14.4oz
    Dimensions:
    6" x 9" x 0.75"
    Case Pack:
    24
    File:
    RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20260617T073109_156615759-20260617.xml
    Folder:
    RandomHouse
    As low as:
    $14.63
    List Price:
    $19.00
    Publisher Identifier:
    P-RH
    Discount Code:
    A
    QuickShip:
    Yes
    Audience:
    General/trade
    Country of Origin:
    United States
    Pub Discount:
    65
    Imprint:
    Random House
  • Overview

    Recipes include:
    ¸  Cucumber Pirogue
    ¸  Spicy Potato Soup
    ¸  Fruit Salad with Yogurt Cheese Dressing
    ¸  Sautéed Eggplant and Bell Pepper Curry
    ¸  Spinach with Homemade Cheese (Saag Paneer)
    ¸  Mixed Vegetable Korma (Navarathna Korma)
    ¸  Rice Pilaf with Cashews, Black Pepper,
       and Coconut
    ¸  Vegetable Biryani
    ¸  Basic Toovar Dal
    ¸  Spicy Black-eyed Pea Curry
    ¸  Chapatis (Whole Wheat Flat Breads)
    ¸  Parathas (Whole Wheat Flaky
       Griddle Breads)
    ¸  Aloo Parathas (Potato-stuffed Breads)
    ¸  Masala Dosa
    ¸  Rava Idli
    ¸  Minty Yogurt Drink
    ¸  Sweet Vermicelli Pudding
    ¸  Almond Milk Fudge