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Indian 101 (Real Indian Recipes Made Simple)

List Price: $35.00
SKU:
9781035066988
Quantity:
Minimum Purchase
25 unit(s)
Expected release date is Jun 30th 2026
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  • Product Details

    Author:
    Karan Gokani
    Format:
    Hardcover
    Pages:
    288
    Publisher:
    Pan Macmillan (June 30, 2026)
    Imprint:
    Bluebird
    Release Date:
    June 30, 2026
    Language:
    English
    Audience:
    General/trade
    Age Range:
    18
    ISBN-13:
    9781035066988
    ISBN-10:
    103506698X
    Weight:
    16oz
    Dimensions:
    7.5" x 10" x 1"
    File:
    Macmillan Trade-Macmillan_Print_US_Trade_20260402092918-20260402.xml
    Folder:
    Macmillan Trade
    List Price:
    $35.00
    Pub Discount:
    65
    Case Pack:
    12
    As low as:
    $26.95
    Publisher Identifier:
    P-STM
    Discount Code:
    A
    QuickShip:
    Yes
  • Overview

    'An incredible book, full of flavour, on one of the most exciting cuisines in the world. A must for anyone who enjoys Indian food' – Tom Kerridge

    'What a beautiful book. Karan is the perfect guide to help you cook incredible Indian food at home' – Jamie Oliver

    'Karan reveals the geographic soul of Indian cooking while keeping our weeknight sanity intact. This is cooking that's practical, varied, and utterly genuine' – Yotam Ottolenghi


    Indian 101 introduces beginners and seasoned home cooks to Indian recipes in a simple and intuitive way, making real Indian home cooking enjoyable for everyone.

    Mumbai-born food writer and chef Karan Gokani's easy-to-follow recipes are packed with flavour and introduce you to the breadth of dishes that this amazing country has to offer.

    Karan gives tips and hacks to make the trickier methods quicker and easier to follow at home without compromising on authenticity or taste. There are air fryer methods, tray-bake alternatives and ingredient variations to help you flex your cooking methods while remaining true to the unique and hugely diverse Indian traditions. Recipes include:

    Burnt Aubergine Bharta
    Aloo Matar (potato and pea curry)
    Black dal and simple Yellow Dal
    Salmon Tikka
    Proper Butter Chicken and Home-style Chicken Curry
    One-Pot Meat Curry
    Lemon Rice
    Chicken Pilau and Easy Chicken Biryani
    Indian Bread Pudding

    Indian 101 is your go-to cookbook for exciting weekday meals as well as shareable weekend feasts.

    'Brilliant, easy-to-follow recipes that are a joy to eat' – Angela Hartnett