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How to Store Your Home Grown Produce

List Price: $17.99
SKU:
9781472141538
Quantity:
Minimum Purchase
25 unit(s)
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  • Product Details

    Author:
    John Harrison, Val Harrison
    Format:
    Paperback
    Pages:
    192
    Publisher:
    Little, Brown Book Group (April 30, 2019)
    Language:
    English
    ISBN-13:
    9781472141538
    ISBN-10:
    1472141539
    Weight:
    12oz
    Dimensions:
    5.25" x 7.75" x 0.5"
    Case Pack:
    20
    File:
    hbgusa-hbgusa_onix30_P10587574_09072026-20260907.xml
    Folder:
    hbgusa
    List Price:
    $17.99
    As low as:
    $13.85
    Publisher Identifier:
    P-HACH
    Discount Code:
    A
    Audience:
    General/trade
    Pub Discount:
    65
    Imprint:
    Robinson
    Country of Origin:
    United Kingdom
  • Overview

    It's wonderful to grow your own fruit and vegetables but what do you do when it all ripens at once? How do you cope with the glut which threatens to overwhelm you?

    Will help all those who grow their own fruit and vegetables to store their produce properly so that it will last for months and feed the family when the garden's bare.

    Easy and practical advice on how to bottle, dry, freeze and even salt home grown fruit and vegetables.

    Discover the taste of your delicious homemade jams, chutneys and ketchups.

    John and Val Harrison reveal just what you can do with that bountiful harvest and share their 30 years' experience of growing fruit and vegetables and you'll never waste another tomato or courgette again.

    Praise for John Harrison:

    'Britain's greatest allotment authority'. Indpendent on Sunday.