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How to Start a Business on Your Kitchen Table
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Product Details
Author:
Shann Nix Jones
Format:
Paperback
Pages:
240
Publisher:
Hay House (September 15, 2020)
Language:
English
ISBN-13:
9781401961176
ISBN-10:
1401961177
Weight:
10oz
Dimensions:
5.5" x 8.5" x 0.5"
Case Pack:
24
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20260617T075921_156615909-20260617.xml
Folder:
RandomHouse
List Price:
$17.99
As low as:
$13.85
Publisher Identifier:
P-RH
Discount Code:
A
QuickShip:
Yes
Audience:
General/trade
Country of Origin:
United States
Pub Discount:
65
Imprint:
Hay House UK
Overview
Inspired by the author's rags-to-riches business story, this book explains how to combine passion with innovation to start a business.
Practical tools, expert advice and innovative ideas to help you create a successful business that reflects your values, supports your lifestyle and creates real fulfilment.
In 2014, in her farmhouse kitchen in Wales, Shann Nix Jones started to manufacture a relatively unknown probiotic goat's milk called kefir. It was a powerful healing remedy that cured her son's eczema and even saved her husband from a life-threatening MRSA infection. Today, the business she started on her kitchen table has 300,000 customers and an annual turnover of £4.5 million.
In this book, Shann shares the innovative methods that helped her turn her passion into a sustainable business. Following these steps, you'll learn how to:
• develop an idea into a viable business that supports any lifestyle
• operate with meaningful values and stand out from the competition
• convert every obstacle into a launch pad
• balance work and family - and even weave both together to enhance your family life
Shann believes that anyone can start a business following her 13 steps, and that doing so can bring you closer to creating a life in which you are the CEO of your business and your destiny.
Practical tools, expert advice and innovative ideas to help you create a successful business that reflects your values, supports your lifestyle and creates real fulfilment.
In 2014, in her farmhouse kitchen in Wales, Shann Nix Jones started to manufacture a relatively unknown probiotic goat's milk called kefir. It was a powerful healing remedy that cured her son's eczema and even saved her husband from a life-threatening MRSA infection. Today, the business she started on her kitchen table has 300,000 customers and an annual turnover of £4.5 million.
In this book, Shann shares the innovative methods that helped her turn her passion into a sustainable business. Following these steps, you'll learn how to:
• develop an idea into a viable business that supports any lifestyle
• operate with meaningful values and stand out from the competition
• convert every obstacle into a launch pad
• balance work and family - and even weave both together to enhance your family life
Shann believes that anyone can start a business following her 13 steps, and that doing so can bring you closer to creating a life in which you are the CEO of your business and your destiny.
