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How To Cook Everything Vegetarian (Completely Revised Tenth Anniversary Edition)

List Price: $40.00
SKU:
9781118455647
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  • Product Details

    Author:
    Mark Bittman
    Format:
    Hardcover
    Pages:
    832
    Publisher:
    HarperCollins (November 7, 2017)
    Language:
    English
    ISBN-13:
    9781118455647
    ISBN-10:
    1118455649
    Weight:
    71.12oz
    Dimensions:
    8" x 9" x 1.69"
    Case Pack:
    6
    File:
    hc-Metadata_Only_HarperCollins_US_Metadata_20260718053826-20260718.xml
    Folder:
    hc
    List Price:
    $40.00
    As low as:
    $30.80
    Publisher Identifier:
    P-HC
    Discount Code:
    A
    Audience:
    General/trade
    Series:
    How to Cook Everything Series
    Country of Origin:
    China
    Pub Discount:
    65
    Imprint:
    Harvest
  • Overview

    The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos

    Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet—health, sustainability, and ethics—continue to resonate with more and more Americans, whether or not they’re fully vegetarian. This new edition has been completely reviewed and revised to stay relevant to today’s cooks: New recipes include more vegan options and a brand-new chapter on smoothies, teas, and more. Charts, variations, and other key information have been updated. And, new for this edition, the recipes are showcased in bright full-color photos throughout. With these photos and a host of recipes destined to become new favorites, this already classic vegetarian cookbook will continue to be more indispensable than ever.