- Home
- Juvenile Nonfiction
- History
- How It Happened! Pizza (The Cool Stories and Facts Behind Every Slice) - 9781454945147
How It Happened! Pizza (The Cool Stories and Facts Behind Every Slice) - 9781454945147
List Price:
$12.99
- Availability: Confirm prior to ordering
- Branding: minimum 50 pieces (add’l costs below)
- Check Freight Rates (branded products only)
Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
- Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
- Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
- Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
- RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
Product Details
Author:
Paige Towler, WonderLab Group
Format:
Paperback
Pages:
192
Publisher:
Union Square & Co. (November 7, 2023)
Language:
English
Age Range:
8 to 12
Grade Level:
3rd Grade to 7th Grade
ISBN-13:
9781454945147
ISBN-10:
1454945141
Dimensions:
5.95" x 9"
File:
hbgusa-hbgusa_onix30_P9101929_09152025-20250915.xml
Folder:
hbgusa
List Price:
$12.99
Series:
How It Happened
As low as:
$10.00
Publisher Identifier:
P-HACH
Discount Code:
A
QuickShip:
Yes
Case Pack:
28
Audience:
Children/juvenile
Country of Origin:
Malaysia
Pub Discount:
65
Imprint:
Union Square Kids
Weight:
14.4oz
Lexile Measure:
1030L
Overview
Find out how pizza became the world’s favorite comfort food in this nonfiction book, part of the HOW IT HAPPENED! Series.
Did you know that every hour, more than one million slices of pizza are eaten in the United States? But this cheesy flatbread had a long journey before becoming a global comfort food. This fact-filled book delivers the deep dish on pizza culture, history, and science. Whether you like thin crust or Sicilian-style, this book is one that pizza lovers won’t want to miss!
