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Historic Cookery (Authentic New Mexican Food)
List Price:
$14.99
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Product Details
Author:
Fabiola Cabeza de Baca Gilbert
Format:
Hardcover
Pages:
120
Publisher:
Gibbs Smith (April 2, 2019)
Imprint:
Gibbs Smith
Language:
English
Audience:
General/trade
ISBN-13:
9781423651611
ISBN-10:
1423651618
Weight:
4.8oz
Dimensions:
5" x 5" x 0.6"
File:
Eloquence-SimonSchuster_06032026_P10163223_onix30_Complete-20260603.xml
Folder:
Eloquence
List Price:
$14.99
Pub Discount:
65
Case Pack:
64
As low as:
$11.54
Publisher Identifier:
P-SS
Discount Code:
A
Overview
Time-honored, traditional, and authentic recipes from New Mexico.
New Mexican cuisine has its own place in culinary traditions. Traditional New Mexican dishes are a unique fusion of various Native American, Mexican, Spanish, European, and even North American cowboy chuckwagon foods and cooking techniques. It is not Mexican or Tex-Mex food. The more than 100 authentic New Mexican dishes in Historic Cookery take you back to the old ways of preparing food, slow-cooked with flavor and just the right finishing touch. The chile sauces, and meat, poultry, fish, cheese, egg, salad, soup, bread, sandwich, dessert, pastry, beverage, and other recipes will have you cooking just like your abuela.
New Mexican cuisine has its own place in culinary traditions. Traditional New Mexican dishes are a unique fusion of various Native American, Mexican, Spanish, European, and even North American cowboy chuckwagon foods and cooking techniques. It is not Mexican or Tex-Mex food. The more than 100 authentic New Mexican dishes in Historic Cookery take you back to the old ways of preparing food, slow-cooked with flavor and just the right finishing touch. The chile sauces, and meat, poultry, fish, cheese, egg, salad, soup, bread, sandwich, dessert, pastry, beverage, and other recipes will have you cooking just like your abuela.
