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Healthy and Hearty Salads (Substantial Main Courses for Every Season)
List Price:
$19.99
- Availability: Confirm prior to ordering
- Branding: minimum 50 pieces (add’l costs below)
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Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
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Product Details
Author:
Caroline Hofberg, Tia Borgsmidt, Nicholas Portice
Format:
Paperback
Pages:
192
Publisher:
Skyhorse (January 4, 2022)
Language:
English
ISBN-13:
9781510764866
ISBN-10:
1510764860
Weight:
24.4oz
Dimensions:
7.5" x 9" x 0.6"
File:
Eloquence-SimonSchuster_07042026_P10292974_onix30_Complete-20260704.xml
Folder:
Eloquence
List Price:
$19.99
Case Pack:
24
As low as:
$15.39
Publisher Identifier:
P-SS
Discount Code:
A
Audience:
General/trade
Pub Discount:
65
Imprint:
Skyhorse
Overview
Filling salads for every season and every taste!
Salads are often considered an appetizer or a summertime meal. When the weather is too hot, lightly tossed greens with seasonal fruits and veggies are perfect for cooling the body and filling the stomach. But with rich, filling ingredients and heartier flavors, salads can be served as main courses even in spring, autumn, and winter. Healthy and Hearty Salads offers one hundred healthy and delicious recipes for green salads, whole-grain salads, and dressings. All are made with seasonal ingredients for fresh and cost-effective meals.
Recipes include:
• Grilled asparagus with mozzarella
• Warm root vegetables with ham and gorgonzola
• Roast beef and bean salad with tapenade
• Halloumi potatoes with lamb kebabs
• Apple chicken salad
• Quinoa and oven-baked salmon salad
• And many more
Take advantage of the season’s most wonderful ingredients, such as fresh berries, asparagus, wild mushrooms, melon, and fish. Each dish is easy to prepare and is perfect to serve as an entrée or as an accompaniment to other dishes. Be inspired by the time of year and craft fresh, delicious salads!
Salads are often considered an appetizer or a summertime meal. When the weather is too hot, lightly tossed greens with seasonal fruits and veggies are perfect for cooling the body and filling the stomach. But with rich, filling ingredients and heartier flavors, salads can be served as main courses even in spring, autumn, and winter. Healthy and Hearty Salads offers one hundred healthy and delicious recipes for green salads, whole-grain salads, and dressings. All are made with seasonal ingredients for fresh and cost-effective meals.
Recipes include:
• Grilled asparagus with mozzarella
• Warm root vegetables with ham and gorgonzola
• Roast beef and bean salad with tapenade
• Halloumi potatoes with lamb kebabs
• Apple chicken salad
• Quinoa and oven-baked salmon salad
• And many more
Take advantage of the season’s most wonderful ingredients, such as fresh berries, asparagus, wild mushrooms, melon, and fish. Each dish is easy to prepare and is perfect to serve as an entrée or as an accompaniment to other dishes. Be inspired by the time of year and craft fresh, delicious salads!
