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Guide to Wild Foods and Useful Plants
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$24.95
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Product Details
Author:
Christopher Nyerges, Ed Begley, Jr.
Format:
Paperback
Pages:
352
Publisher:
Chicago Review Press (April 1, 2014)
Language:
English
ISBN-13:
9781613746981
ISBN-10:
1613746989
Weight:
19.84oz
Dimensions:
5.5" x 8.5" x 0.6"
Case Pack:
32
File:
Eloquence-IPG_07022026_P10280930_onix30_Complete-20260702.xml
Folder:
Eloquence
As low as:
$22.46
List Price:
$24.95
Publisher Identifier:
P-IPG
Discount Code:
G
Audience:
General/trade
Pub Discount:
60
Imprint:
Chicago Review Press
Overview
An array of abundant wild foods is available to hikers, campers, foragers, or anyone interested in living closer to the earth. Written by a leading expert on wild foods and a well-known teacher of survival skills, Guide to Wild Foods and Useful Plants is more than a listing of plant types—it teaches how to recognize edible plants and where to find them, their medicinal and nutritional properties, and their growing cycles. This new edition features more than 70 plants found all around the United States along with more than 100 full color photos plus handy leaf, fruit, and seed keys to help readers identify the plants. It also includes fascinating folklore about plants, personal anecdotes about trips and meals, and simple and tasty recipes.
