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Greek Vegetarian Cooking
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$12.95
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Product Details
Author:
Alkmini Chaitow
Format:
Paperback
Pages:
128
Publisher:
Inner Traditions/Bear & Company (June 1, 1984)
Language:
English
ISBN-13:
9780892813407
ISBN-10:
0892813407
Weight:
6.24oz
Dimensions:
6" x 8.5" x 0.5"
Case Pack:
50
File:
Eloquence-SimonSchuster_07042026_P10292974_onix30_Complete-20260704.xml
As low as:
$9.97
List Price:
$12.95
Publisher Identifier:
P-SS
Discount Code:
A
Audience:
General/trade
Pub Discount:
65
Imprint:
Healing Arts Press
Folder:
Eloquence
Overview
These colorful dishes from the eastern shores of the Mediterranean make up an exciting selection of vegetarian recipes. Dips, soups, raw and cooked salads, main courses, and desserts are all easily achieved with readily available ingredients. Delectable dishes such as Squash Blossoms, Dolmades, Moussaka, and Exotic Fruit Salad add zest and variety to vegetarian fare.
The author, herself a native of Greece, offers ideas for gluten- and dairy-free cooking as well as tips for the proper presentation and balance of Greek cuisine.
The author, herself a native of Greece, offers ideas for gluten- and dairy-free cooking as well as tips for the proper presentation and balance of Greek cuisine.
