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Whole Food (Delicious and Diverse Wholegrain Recipes to Make You Feel Good)

List Price: $30.00
SKU:
9798217308774
Quantity:
Minimum Purchase
25 unit(s)
Expected release date is Oct 6th 2026
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  • Branding: minimum 50 pieces (add’l costs below)
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Branding Options (v), Availability & Lead Times

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  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
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  • Product Details

    Author:
    Josiah Meldrum, Nick Saltmarsh
    Format:
    Hardcover
    Pages:
    192
    Publisher:
    DK (October 6, 2026)
    Imprint:
    DK
    Release Date:
    October 6, 2026
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9798217308774
    Weight:
    20oz
    Dimensions:
    7.4375" x 9.6875"
    File:
    RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20260708T230926_157198942-20260708.xml
    Folder:
    RandomHouse
    List Price:
    $30.00
    Country of Origin:
    United Kingdom
    Pub Discount:
    65
    Case Pack:
    14
    As low as:
    $23.10
    Publisher Identifier:
    P-RH
    Discount Code:
    A
    QuickShip:
    Yes
  • Overview

    Hodmedod’s is a much respected supplier of British beans and pulses – selling top quality ingredients from quinoa, lentils, canned pulses and cereal grains to edible seeds and more. Winners of several Great Taste Awards and much respected by the food and farming community, Hodmedod’s was founded on a passion for wholegrain beans and pulses and the versatility and health benefits they offer.

    Incorporating more beans, pulses, and wholegrains into our diets is frequently cited as one of the quickest, easiest (and tastiest) ways to improve our health. High in fiber and rich in plant-based protein, they help control cholesterol and lower blood pressure.

    With a foreword from Hugh Fearnley-Whittingstall and recipe contributions from Max La Manna, Julius Fiedler, Joe Woodhouse and more, this cookbook is a celebration of deliciously nourishing and delightfully wholesome pulses, grains, beans and more in over 80 recipes.