Good Drinks (Alcohol-Free Recipes for When You're Not Drinking for Whatever Reason)
List Price:
$24.99
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Product Details
Author:
Julia Bainbridge
Format:
Hardcover
Pages:
176
Publisher:
Clarkson Potter/Ten Speed (October 6, 2020)
Language:
English
ISBN-13:
9781984856340
ISBN-10:
1984856340
Weight:
23.2oz
Dimensions:
6.78" x 9.41" x 0.78"
Case Pack:
22
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20260617T073820_156615798-20260617.xml
Folder:
RandomHouse
List Price:
$24.99
As low as:
$19.24
Publisher Identifier:
P-RH
Discount Code:
A
QuickShip:
Yes
Audience:
General/trade
Country of Origin:
China
Pub Discount:
65
Imprint:
Ten Speed Press
Overview
A serious and stylish look at sophisticated nonalcoholic beverages by a former Bon Appétit editor and James Beard Award nominee.
Blackberry-infused cold brew with almond milk and coconut cream. Smoky tea paired with tart cherry juice. A bittersweet, herbal take on the Pimm's Cup. Writer Julia Bainbridge spent a summer driving across the U.S. going to bars, restaurants, and everything in between in pursuit of the question: Can you make an outstanding nonalcoholic drink? The answer came back emphatically yes, with elevated libations to satisfy the most discerning drinkers, like Verjus Spritz, Chicha Morada Agua Fresca, Salted Rosemary Paloma, and Tarragon Wine.
With an extensive pantry section, tips for sourcing ingredients, and recipes curated from stellar bartenders around the country, Good Drinks shows that deliciously lazy brunch cocktails, afternoon drinks, and evening digestifs can be enjoyed by anyone, whether they are drinking alcohol or not.
Blackberry-infused cold brew with almond milk and coconut cream. Smoky tea paired with tart cherry juice. A bittersweet, herbal take on the Pimm's Cup. Writer Julia Bainbridge spent a summer driving across the U.S. going to bars, restaurants, and everything in between in pursuit of the question: Can you make an outstanding nonalcoholic drink? The answer came back emphatically yes, with elevated libations to satisfy the most discerning drinkers, like Verjus Spritz, Chicha Morada Agua Fresca, Salted Rosemary Paloma, and Tarragon Wine.
With an extensive pantry section, tips for sourcing ingredients, and recipes curated from stellar bartenders around the country, Good Drinks shows that deliciously lazy brunch cocktails, afternoon drinks, and evening digestifs can be enjoyed by anyone, whether they are drinking alcohol or not.
