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Future Crops and Processing Technologies for Sustainability and Nutritional Security

List Price: $91.99
SKU:
9781032248011
Quantity:
Minimum Purchase
25 unit(s)
Expected release date is Jun 22nd 2026
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  • Product Details

    Author:
    Soumya Ranjan Purohit, Vasudha Sharma, Meena Kumari, Kasi Muthukumarappan, Joanna Kane-Potaka
    Format:
    Paperback
    Pages:
    314
    Publisher:
    CRC Press (June 22, 2026)
    Imprint:
    CRC Press
    Release Date:
    June 22, 2026
    Language:
    English
    Audience:
    Professional and scholarly
    ISBN-13:
    9781032248011
    Weight:
    16oz
    Dimensions:
    7" x 10"
    File:
    TAYLORFRANCIS-TayFran_260428042658903-20260428.xml
    Folder:
    TAYLORFRANCIS
    List Price:
    $91.99
    Country of Origin:
    United States
    Pub Discount:
    30
    As low as:
    $87.39
    Publisher Identifier:
    P-CRC
    Discount Code:
    H
  • Overview

    Taking a two-track approach, this book presents sustainable technologies and emerging crops that are capable of ensuring nutritional security. The use of novel technologies like, 3D printing, novel drying method, high pressure processing, high voltage treatments and proper combination of conventional methods are addressed.