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From Beans to Chocolate
List Price:
$24.27
| Expected release date is Jul 30th 2026 |
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Product Details
Author:
Leroy Dax
Format:
Hardcover
Pages:
24
Publisher:
Gareth Stevens Publishing LLLP (July 30, 2026)
Release Date:
July 30, 2026
Language:
English
ISBN-13:
9781482481631
ISBN-10:
1482481634
Weight:
18oz
Dimensions:
7.625" x 7.125"
File:
ROSEN-RosenPublishingTheBookCo022426-20260224.xml
Folder:
ROSEN
List Price:
$24.27
Pub Discount:
62
Series:
How It's Made
As low as:
$20.87
Publisher Identifier:
P-ROSEN
Discount Code:
C
Overview
Many kids love chocolate, but do they know how it’s made? If they read this fun guide to a popular food, they will! The simple, clear text walks beginning readers through the process by which cocoa beans from the cacao tree are turned into the chocolate treats enjoyed by people around the world. As readers develop a strong understanding of the essential concept of following steps to achieve a desired result, their understanding is enhanced through the use of photographs that detail every stage in the process of turning beans into chocolate.
