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- Drinking French (The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes)
Drinking French (The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes)
List Price:
$28.00
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Product Details
Author:
David Lebovitz
Format:
Hardcover
Pages:
304
Publisher:
Clarkson Potter/Ten Speed (March 3, 2020)
Language:
English
ISBN-13:
9781607749295
ISBN-10:
1607749297
Weight:
38.4oz
Dimensions:
7.3" x 9.28" x 1.13"
Case Pack:
12
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20260405T171103_155746849-20260405.xml
Folder:
RandomHouse
List Price:
$28.00
As low as:
$21.56
Publisher Identifier:
P-RH
Discount Code:
A
QuickShip:
Yes
Audience:
General/trade
Country of Origin:
China
Pub Discount:
65
Imprint:
Ten Speed Press
Overview
The New York Times bestselling author of My Paris Kitchen serves up more than 160 recipes for trendy cocktails, quintessential apéritifs, café favorites, complementary snacks, and more.
Bestselling cookbook author, memoirist, and popular blogger David Lebovitz delves into the drinking culture of his adopted home in French Drinks. This beautifully photographed collection features 160 recipes for everything from coffee, hot chocolate, and tea to apéritifs such as Kir and Lillet, classic and modern cocktails from the hottest Paris bars, and creative infusions using fresh fruit and French liqueurs. And because the French can't imagine drinking without having something to eat alongside, David includes crispy, salty snacks to serve with your concoctions. Each recipe is accompanied by David's witty and informative stories about the ins and outs of life in France, as well as photographs taken on location in Paris and beyond.
Whether you have a trip to France booked and want to know what and where to drink, or just want to infuse your next get-together with a little French flair, this rich and revealing guide will make you the toast of the town.
Bestselling cookbook author, memoirist, and popular blogger David Lebovitz delves into the drinking culture of his adopted home in French Drinks. This beautifully photographed collection features 160 recipes for everything from coffee, hot chocolate, and tea to apéritifs such as Kir and Lillet, classic and modern cocktails from the hottest Paris bars, and creative infusions using fresh fruit and French liqueurs. And because the French can't imagine drinking without having something to eat alongside, David includes crispy, salty snacks to serve with your concoctions. Each recipe is accompanied by David's witty and informative stories about the ins and outs of life in France, as well as photographs taken on location in Paris and beyond.
Whether you have a trip to France booked and want to know what and where to drink, or just want to infuse your next get-together with a little French flair, this rich and revealing guide will make you the toast of the town.
