France (The Cookbook)
List Price:
$49.95
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Product Details
Author:
Ginette Mathiot, Clotilde Dusoulier
Format:
Hardcover
Publisher:
Phaidon Press (June 27, 2016)
Language:
English
ISBN-13:
9780714872483
ISBN-10:
0714872482
Weight:
88oz
Dimensions:
7.5" x 11" x 2.5"
Case Pack:
6
File:
hbgusa-hbgusa_onix30_P10266154_06292026-20260629.xml
As low as:
$47.45
List Price:
$49.95
Publisher Identifier:
P-HACH
Discount Code:
D
Pages:
976
Audience:
General/trade
Country of Origin:
China
Pub Discount:
55
Imprint:
Phaidon Press
Folder:
hbgusa
Overview
The bible of traditional and authentic French home cooking, with over 6 million copies sold since its first publication.
With more than 1,400 recipes, Mathiot guides the reader through all the classic recipes and techniques of French cooking (which provide the building blocks for so many other cuisines) with a clear and authoritative voice.
The recipes, which have been fully updated by Clothilde Dusoulie, author of the popular Chocolate & Zucchini blog, prove that authentic French food doesn’t have to be complicated, heavy or too rich.
