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Foods of South Africa
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$36.83
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Product Details
Author:
Barbara Sheen
Format:
Hardcover
Pages:
64
Publisher:
Greenhaven Publishing LLC (January 28, 2012)
Language:
English
ISBN-13:
9780737759525
ISBN-10:
0737759526
Weight:
9.92oz
Dimensions:
7" x 9"
File:
ROSEN-Rosen Master 020924-20240209-1.xml
Folder:
ROSEN
List Price:
$36.83
Series:
A Taste of Culture
As low as:
$31.67
Publisher Identifier:
P-ROSEN
Discount Code:
C
Pub Discount:
62
Overview
Author Barbara Sheen examines South Africa's culinary tradition. Favorite ingredients, such as corn, water blommetjie, pickled fruits and vegetables, fish, and wild game, are described. The author explains favorite dishes like umphokoqo, bobotie, bredies, bunny chow, and potjies. Popular snacks such as koeksisters, rooibos tea, melk terts, and konfyt are also described. Sidebars feature engaging country information as well as a number of recipes with easy-to-follow directions.
