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Foods of Scandinavia
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$36.83
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Product Details
Author:
Barbara Sheen
Format:
Hardcover
Pages:
64
Publisher:
Greenhaven Publishing LLC (March 13, 2010)
Language:
English
ISBN-13:
9780737748147
ISBN-10:
0737748141
Weight:
10.32oz
Dimensions:
7" x 9"
File:
ROSEN-Rosen Master 020924-20240209-1.xml
Folder:
ROSEN
List Price:
$36.83
Series:
A Taste of Culture
As low as:
$31.67
Publisher Identifier:
P-ROSEN
Discount Code:
C
Pub Discount:
62
Overview
One of the most enjoyable ways to learn about other cultures is through their food. This book takes us to the five nations of Scandinavia: Denmark, Finland, Iceland, Norway, and Sweden. There the daily fare includes gravalax (cured salmon), smorrebrod (thick open-faced sandwiches), pea soup, pancakes, and appelkaka (apple cake). Traditional Christmas foods are discussed, as well as the tradition of the fika (or "going out for coffee") and the well-known, huge buffets called smorgasbords. Simple, delicious recipes are provided for oat porridge with strawberry preserves, a roast beef smorrebrod, pea soup, and strawberry cream cake.
