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Foods of Canada
List Price:
$36.83
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Product Details
Author:
Barbara Sheen
Format:
Hardcover
Pages:
64
Publisher:
Greenhaven Publishing LLC (January 21, 2012)
Language:
English
ISBN-13:
9780737759471
ISBN-10:
073775947X
Weight:
10oz
Dimensions:
7" x 9"
File:
ROSEN-Rosen Master 020924-20240209-1.xml
Folder:
ROSEN
List Price:
$36.83
Series:
A Taste of Culture
As low as:
$31.67
Publisher Identifier:
P-ROSEN
Discount Code:
C
Pub Discount:
62
Overview
Author Barbara Sheen examines the historical and cultural forces behind Canada's diverse culinary tradition, including contributions from Canada's First Nations, French, and British background. Key ingredients include fish and seafood, meat, bread, hearty soups and chowders. Canada produces 85 percent of the world's maple syrup; how the syrup is gathered from maple trees and prepared in sugar shacks is explored. Feasts for Canadian Thanksgiving and Christmas celebrations are explained. Sidebars feature engaging country information as well as a number of recipes with easy-to-follow directions.
