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Food System Transparency (Law, Science and Policy of Food and Agriculture)
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$249.99
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Product Details
Author:
Gabriela Steier, Adam Friedlander
Format:
Hardcover
Pages:
244
Publisher:
CRC Press (June 10, 2021)
Imprint:
CRC Press
Language:
English
Audience:
College/higher education
ISBN-13:
9780367774127
Weight:
16.875oz
Dimensions:
6.125" x 9.1875"
File:
TAYLORFRANCIS-TayFran_261001045153970-20261001.xml
Folder:
TAYLORFRANCIS
List Price:
$249.99
Country of Origin:
United States
Pub Discount:
30
Series:
Advances in Agroecology
Case Pack:
10
As low as:
$237.49
Publisher Identifier:
P-CRC
Discount Code:
H
Overview
This book brings together an international group of lawyers and scientists to define the field of Food System Transparency. Investigating social, economic, political, scientific and legal frameworks, it addresses topics such as food authenticity, agroecological evaluations, and consumer protection.
