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Food Safety and Technology Governance - 9781032222820
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Product Details
Author:
Kuei-Jung Ni, Ching-Fu Lin
Format:
Paperback
Pages:
252
Publisher:
Taylor & Francis (May 27, 2024)
Language:
English
Audience:
College/higher education
ISBN-13:
9781032222820
Dimensions:
6.125" x 9.1875"
File:
TAYLORFRANCIS-TayFran_260418044808521-20260418.xml
Folder:
TAYLORFRANCIS
List Price:
$57.99
Country of Origin:
United States
As low as:
$55.09
Publisher Identifier:
P-CRC
Discount Code:
H
Weight:
16.625oz
Pub Discount:
30
Case Pack:
1
Imprint:
Routledge
Overview
This book explores existing and emerging issues of food law and policy in the context of technology governance to offer an overarching framework for the interaction between food regulation and technology.
