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Food Folklore (Tales and Truths About What We Eat)

List Price: $10.95
SKU:
9780471347163
Quantity:
Minimum Purchase
25 unit(s)
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  • Product Details

    Format:
    Paperback
    Pages:
    96
    Publisher:
    Turner Publishing Company (January 1, 1999)
    Language:
    English
    ISBN-13:
    9780471347163
    ISBN-10:
    0471347167
    Dimensions:
    5.54" x 8.34" x 0.32"
    Case Pack:
    84
    File:
    TWO RIVERS-PERSEUS-Metadata_Only_Perseus_Distribution_Customer_Group_Metadata_20250917125212-20250917.xml
    Folder:
    TWO RIVERS
    List Price:
    $10.95
    As low as:
    $8.43
    Publisher Identifier:
    P-PER
    Discount Code:
    A
    Audience:
    General/trade
    Author:
    The American Dietetic Association
    Pub Discount:
    65
    Weight:
    4oz
    Imprint:
    Trade Paper Press
  • Overview

    Separate food facts from fiction with this handy guide from America s nutrition experts. Do carbohydrates cause weight gain? Will taking zinc help you recover faster from a cold? Does extra protein make muscles stronger? As long as people want quick and easy solutions to health concerns, food folklore will continue to be a part of our culture. But what are the facts, and what are the tall tales? In this fun and informative book, The American Dietetic Association reveals which commonly-held beliefs about food can be supported by science, and which are just myths. You ll find out about foods that really do have health benefits, and learn which popular practices might actually be harmful. Before you accept the latest health or nutrition advice or spend money on ineffective remedies, consult this unique resource from the experts at the ADA.