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Ethical Omnivores (Better Eating for Everyone)
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$57.99
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Product Details
Author:
Samantha Noll
Format:
Paperback
Pages:
198
Publisher:
Taylor & Francis (January 31, 2025)
Language:
English
Audience:
College/higher education
ISBN-13:
9781032104041
Dimensions:
6.125" x 9.1875"
File:
TAYLORFRANCIS-TayFran_260107054633533-20260107.xml
Folder:
TAYLORFRANCIS
List Price:
$57.99
Country of Origin:
United States
Pub Discount:
30
Series:
Routledge Studies in Food, Society and the Environment
As low as:
$55.09
Publisher Identifier:
P-CRC
Discount Code:
H
Imprint:
Routledge
Weight:
11.375oz
Case Pack:
1
Overview
This book provides a detailed overview of ethical omnivorism, as well as the philosophical foundations of this movement and diet. It will be of great interest to students and scholars of food studies, food, agriculture and animal ethics, environmental philosophy and those more widely interested in making ethical food choices.
